with black & dutched cocoa. recipe updated 2022 for the black cocoa to come through stronger.
flavor:Â blackout brownie (think Oreo flavor, which also uses black cocoa.)
texture:Â crisp outer, fudgy center.
best enjoyed: slightly warmed, dipped in milk or with a bowl of ice cream! store in airtight container and consume within 5 days.
reheating instructions:Â
- microwave @ 50% power for 30-40 seconds
- airfryer / oven: 300 deg F for 7-9 mins
ordering over 28 coal pudges? see our events & large orders page!
ingredients:Â enriched flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), dark brown sugar (sugar, cane molasses), sugar, butter (milk, salt), eggs, cocoa (processed with alkali), instant coffee, vanilla extract, baking powder, baking soda, cornstarch, salt
allergens:Â milk, eggs, wheat
net weight:Â ~6 oz or 170g