with strawberries & white chocolate. (it's really strawberries & cream pudge, but the name is so long!!)
availability: summer (through July - subject to change based on popularity).
flavor: delightfully tart and sweet.
texture: crisp edges with a fluffy center.
best enjoyed: fresh or slightly warmed! store in airtight container at room temperature and consume within 3 days due to cream cheese. your results may vary, but one of our testers mentioned that it was awesome eaten cold (via fridge)!
- microwave up to 20 seconds
- toaster oven / oven: preheat to 350 deg and bake up to 2 minutes
ingredients: enriched flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), white sugar, butter (milk, salt), white chocolate (sugar, cocoa butter, whole milk powder, nonfat dry milk, milkfat, soy lecithin, natural vanilla extract), eggs, powdered sugar (cane sugar, cornstarch), cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), freeze dried strawberries (strawberries), baking powder, vanilla extract, baking soda, salt
allergens: milk, eggs, wheat
net weight: ~6 oz or 170g