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the cookie diaries

la voz news: batch 22 bakery aims to connect community with big portions and big hearts
April 18, 2023
“The inside of the pudges are extremely chewy and soft,” said Tin Yam Lau, a Batch22 customer. “It’s the texture that really makes them stand out.” Originally posted in La Voz News.
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la voz news: batch 22 bakery aims to connect community with big portions and big hearts